I baked my usual holiday sugar cookies the other
day, and finally manged to get them decorated
today. I followed Sweet Sugar Belle's frosting
recipe and tutorial on how to decorate cookies
using a piping and squeeze bottle technique. I
didn't do too badly just need a bit more practice and
more squeeze bottles (it's so much easier this way!).
Good thing you took a photo; I'm betting these beauties didn't stay around long.
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